Enabling you to monitor, analyze, and make decisions about operations in real time
Monitor cold-chain assets at rest and transit
Track SOP compliance, Safety and Productivity
Comply with food safety laws. Track receiving, processing and holding temperatures
Monitor micro-environments in Greenhouse, Nethouse and Polyhouse
Industrial energy meter for sub-metering at equipment and asset level
Multiple DN sizes. Sub-metering for housing units, HoReCa & Industries
Tracking fuel consumption, Dash Cam, Driver behaviour, Vehicle health
Track Environmental Metrics, Optimize Operations, Reduce Waste, Carbon Management
Fully automated temperature, RH, shelf-life tracking and optimization for HoReCa
Soil Temperature, Moisture, Crop Images, NDVI, Heat Stress, Sunshine, Rainfall, VPD and more
FC-252 BH wireless relative humidity and sub-zero temperature transmitter can be used as a monitor in refrigerated transport, under the counter refrigerators, pharmacy refrigerators, and cloud kitchens.
Rugged sensor transmitters and specially built Gateways for harsh environments.
Enterprise grade security with ISO/IEC 27001:2022 compliant systems.
Wireless technology using license-free bands, long range and Smartphone compatible
No Configuration, Un-box & Start instantly. Can be deployed by in-house teams.
Multi-year life with in-built battery. Our maintenance contracts cover replacements.
Alerts on WhatsApp, SMS, Voice, Slack, MS Teams & Google Workspace.
Download reports in PDF and CSV formats. Receive periodic reports on E-Mail.
Powered by firmray Operational intelligence, access dashboard from anywhere.
Multiple roles at different levels of access and multi-level escalation for exceptions
Integrate with ERP, SCM, WMS using API & Webhooks. Custom endpoints available
Monitoring temperature and RH in transportation and storage of goods, such as frozen foods, dairy, fresh fruit, vegetables, flowers and certain pharmaceuticals, is essential to prevent spoilage and maintain product quality.✓ Track geolocation along with temperature, RH for goods in transit . ✓ Ensure life saving pharmaceuticals are held and transported at optimal temperatures ✓ Ensure freshness of produce from harvesting till end consumer
Storing biological samples, tissues, and certain vaccines or medications that require ultra-low temperatures for preservation in laboratories or medical facilities.✓ Go beyond Mean-Kinetic Temperatue (MKT) with continuous monitoring.✓ Track to ensure your Active Pharmaceutical Ingredients (API) are carried in the right environment✓ Track temperature and RH for your enzyme storage preserving their integrity.
Cold temperatures are essential in processing meat and fish products to maintain freshness and prevent bacterial growth during various stages, including cutting, packaging, and storage. Monitoring and controlling temperatures within this range are fundamental to meeting regulatory standards and consumer expectations for frozen or refrigerated food products.✓ Track temperatures in Pack houses and blast freezers✓Track and ensure RH in storage to prevent discolaration ✓ firmcompute sensors provide a secure, out-of-band RHT monitoring for Data center, Server, Telecom Racks & Rooms.
The FC-252 BT freezer-chiller wireless temperature transmitter can be used as a monitor in a wide variety of applications, including cold chain storage and logistics, biomedical storage, flash freezing, and meat and fish processing.
Monitoring temperature and RH in transportation and storage of goods, such as frozen foods, dairy, fresh fruit, vegetables, flowers and certain pharmaceuticals, is essential to prevent spoilage and maintain product quality.✓ Track geolocation along with temperature, RH for goods in transit. ✓ Ensure life saving pharmaceuticals are held and transported at optimal temperatures ✓ Ensure freshness of produce from harvesting till end consumer
Cold temperatures are essential in processing meat and fish products to maintain freshness and prevent bacterial growth during various stages, including cutting, packaging, and storage. Monitoring and controlling temperatures within this range are fundamental to meeting regulatory standards and consumer expectations for frozen or refrigerated food products.✓ Track from anywhere temperatures in . ✓ Ensure optimal equipment life by tracking temperature and RH. ✓ firmcompute sensors provide a secure, out-of-band RHT monitoring for Data center, Server, Telecom Racks & Rooms.
The FC-252 BC Cold-Chain wireless temperature transmitter can be used as a monitor in a wide variety of applications, including cold chain storage and logistics, biomedical storage, flash freezing, and meat and fish processing.
Monitoring temperature transportation and storage of goods, such as frozen foods, dairy, fresh fruit, vegetables, flowers and certain pharmaceuticals, is essential to prevent spoilage and maintain product quality.✓ Track geolocation along with temperature, RH for goods in transit . ✓ Ensure life saving pharmaceuticals are held and transported at optimal temperatures ✓ Ensure freshness of produce from harvesting till end consumer
Maintaining controlled environmental conditions in data centers is crucial for:✓ Preventing hardware failures due to overheating or moisture-related issues. ✓ preserving data integrity and preventing data loss caused by equipment malfunctions. ✓ Maximizing energy efficiency by optimizing cooling systems to operate within the specified ranges. ✓ ensuring operational reliability and reducing downtime, which are crucial for mission-critical applications and services hosted in data centers.
Cloud kitchens generally maintain temperature ranges that align with food safety regulations, varying between ambient temperature, 0°C (freezer storage) and 4°C(refrigerator storage) for perishable food items. Additionally, hot food holding areas are often kept above 60°C to prevent bacterial growth. The kitchen environment, where food preparation occurs, is typically maintained around 20 - 25 degrees Celsius for comfort and efficient cooking. The recommended humidity level in cloud kitchens usually falls between 30% and 50%. ✓ Ensure dry and frozen inventory is stored in the right conditions✓ Track kitchen climate to ensure a safe and comfortable working environment for staff✓ Generate reports to comply with local heath code and food safety regulations.